Sunday, March 1, 2020

Chicken Alfredo

1/2 cup butter
2 tsp. garlic powder (or fresh garlic)
6 oz. grated Parmesan Cheese
1 8  oz.package cream cheese
2 cups milk
1/8 tsp black pepper

Chicken breasts

Cook and season chicken...cut into bit sized pieces. (Marinate chicken in Kim's marinade and grill... if you want to make this even more tasty! Simplify and boil or bake your chicken)  Melt butter in a medium saucepan over medium heat. Add cream cheese and garlic. Stir with wire whip until smooth. Add milk, a little at a time, whisking to smooth out lumps. Add parmesan cheese and pepper, whisk again. Remove from heat when sauce reaches desired consistency.May be thinned with milk as needed. Add chicken  and toss with pasta.

Kim's recipe

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