Mississippi Mud Brownies

Brownies:
2 cubes butter
5 1/2 Tbsp cocoa
1 1/2 c flour
2 c sugar
4 eggs
1 tsp vanilla

Melt butter and add cocoa. Mix flour and sugar in separate bowl and add cocoa mixture. Beat the eggs in 1 at a time. Fold in vanilla. Put in greased 9x13 pan. Bake at 350 for 30-35 minutes.

Frosting:
1 cube butter
3 Tbsp cocoa
1/3 c milk
1 tsp vanilla
2 3/4 c powdered sugar

Boil butter, cocoa and milk. Take off heat. Stir in 1 tsp vanilla and 2 3/4 c powdered sugar. Pour over brownies and let gel. Brownies DO NOT have to be cool.