Sunday, August 3, 2008

Peach dessert

Peach Dessert

6 peaches sliced
4 oz cream cheese
1 c. powdered sugar
8 oz cool whip
1/8 t. almond extract
3 T. butter
1 1/2 c. pecan sandie cookies (about 1/2 package) crushed

To make the crust, generously butter a 9-inch glass pie plate. In a large bowl, stir together the cookie crumbs and the melted butter. Using your fingertips, firmly and evenly press the mixture into the bottom and sides of the pie plate.

Mix cream cheese, powdered sugar, cool whip, almond extract in large bowl. Pour into crust.

Add peaches on top (better if mixed with a glaze you can either buy or make by heating 1 smashed peach, 1 t cornstarch, 1 T water, 1/2 c. sugar))

This is sooooooooo so yummy. I'm actually not a huge fruit pie person but this is absolutely DIVINE!!

2 comments:

Brooke said...

I cannot wait to try this one! Thank you!

Camille said...

We made it for Pratt's fist birthday instead of birthday cake and it was a huge hit!